resep raindrop cake kue bening yang mirip air

resep raindrop cake kue bening yang mirip air - rain drop cake adalah makanan pencuci mulut atau dessert yang berasal dari jepang,

resep raindrop cake kue bening yang mirip air


resep raindrop cake kue bening yang mirip air

resep raindrop cake kue bening yang mirip air


di jepang sendiri, raindrop cake bernama mizu Shingen mochi yang artinya moci berbentuk seperti air, mizu = air.


resep raindrop cake kue bening yang mirip air

ingredient :


  • 1000 cc air
  • 1 pck nutrijell bening atau leccy
  • 200 g gula pasir
  • strawberry (belah 2 bagian)

how to make rainbow drop cake

  • rebus air hingga hangat
  • campurkan nutrijel dan gula pasir, aduk rata biar tidak menggumpal, masukan ke dalam rebusan air, kocok pelan hingga mendidih
  • siapkan cetakan atau gelas yang bagian bawahnya melengkung
  • susun strawberry dan siram dengan cairan jelly
  • biarkan dingin
  • keluarkan dari cetakan, dan sajikan

selain strawberry, bunda juga bisa menggunakan, jeruk, kiwi dan anggur.
atau dicampur semuanya juga boleh, maka akan mendapatkan raindrop cake yang berwarna warni dan kaya akan gizi untuk anak kesayangan bunda.


lihat juga resep kue lapis surabaya ala hotel
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It's a light, delicate and refreshing raindrop made for your mouth.. The latest dessert trend is here, and it's called the Raindrop Cake. The Raindrop Cake, brought to New York by 36-year-old Darren Wong, is exactly what it . The raindrop cake originates in Japan where it is called mizu shingen mochi. The gelatin-like cake is made using agar, a clear, animal product-free version .You Need To Know About Raindrop Cake. But is it really just fancy Jell-O? Touted as the "Raindrop Cake," the confection is basically glorified Jell-O, . The Raindrop Cake is New York City-based chef Darren Wong's take on the mizu shingen mochi, an intriguing Japanese cult dessert made from mineral water . The cake truly does look and move like a drop of water. It's made with mineral water and agar and is served with the option of roasted soybean flour, a.k.a .This Raindrop Cake Made With 3 Simple Ingredients Will Blow Your Raindrop Cake customers are not raving about the translucent dessert's taste as much as .Raindrop's Cupcakes Celebrations offer fresh, bursting with flavour unique custom designed cupcakes, cakes, desserts/sweets tables, and now cake pops! You Need To Know About Raindrop Cake. But is it really just fancy Jell-O? Touted as the "Raindrop Cake," the confection is basically glorified Jell-O, .Raindrop's Cupcakes Celebrations offer fresh, bursting with flavour unique custom designed cupcakes, cakes, desserts/sweets tables, and now cake pops!.Wong told Slate that eating the Raindrop Cake "tastes like eating a giant raindrop." The cake "is very mild and very much about the delicate texture the melts in your .The Raindrop Cake is inspired by traditional Mizu Shingen Mochi from Japan. It's a light, delicate and refreshing raindrop made for your mouth..The water cake, aka raindrop cake, has been causing quite a stir in New York in the past few weeks after a stall owner at Smorgasburg market started selling the treat..This Raindrop Cake Made With 3 Simple Ingredients Will Blow Your Raindrop Cake customers are not raving about the translucent dessert's taste as much as .The raindrop cake originates in Japan where it is called mizu shingen mochi. The gelatin-like cake is made using agar, a clear, animal product-free version .The latest dessert trend is here, and it's called the Raindrop Cake. The Raindrop Cake, brought to New York by 36-year-old Darren Wong, is exactly what it .The Raindrop Cake is New York City-based chef Darren Wong's take on the mizu shingen mochi, an intriguing Japanese cult dessert made from mineral water .The cake truly does look and move like a drop of water. It's made with mineral water and agar and is served with the option of roasted soybean flour

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